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Sausage-Free Fit Breakfast Platter

A balanced classic breakfast platter made with eggs, cheese, vegetables and whole grain bread.

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Prep 8 min
Cook 7 min
Total 15 min
Portion 1 servings
Difficulty Çok Kolay
410 kcal
Calories
25 g
Protein
34 g
Carbohydrate
20 g
Fat
6 g
Fiber
6 g
Sugar

* Calculated for 1 serving

Ingredients

1 servings

Instructions

  1. 1

    Boil the eggs or cook them in a pan.

  2. 2

    Arrange the cheese, olives and vegetables on a plate.

  3. 3

    Add the whole grain bread.

  4. 4

    Serve with fresh greens.

Tips

You can reduce the number of olives for weight control.