Lactose-Free Cocoa Pudding
Lactose-Free
Healthy Dessert

Lactose-Free Cocoa Pudding

A light, creamy, easy-to-digest dessert made with lactose-free milk and cocoa.

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Prep 5 min
Cook 10 min
Total 15 min
Portion 1 servings
Difficulty Very Easy
220 kcal
Calories
9 g
Protein
32 g
Carbohydrate
6 g
Fat
3 g
Fiber
17 g
Sugar

* Calculated for 1 serving

Ingredients

1 servings

Instructions

  1. 1

    Mix the milk, cocoa and flour in a pot.

  2. 2

    Cook over low heat until thickened.

  3. 3

    Add the honey and vanilla after removing from the heat.

  4. 4

    Chill and serve.

Tips

To make it gluten-free, you can use rice flour instead of flour.