Ingredients
1 servings
Instructions
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1
Knead the ground beef, oat flour and spices and shape into mini meatballs.
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2
Start boiling the rice in the water.
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3
Add the meatballs to the pot.
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4
Temper the yogurt with hot water and slowly stir it into the soup.
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5
Serve with mint.
Tips
Stir the soup constantly while adding the yogurt.
