Banana Oatmeal Bowl
Vegetarian
Breakfast

Banana Oatmeal Bowl

A classic fit breakfast balanced in fiber and protein, ready in 5 minutes to start your day with energy.

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Prep 5 min
Cook 5 min
Total 10 min
Portion 1 servings
Difficulty Very Easy
340 kcal
Calories
12 g
Protein
55 g
Carbohydrate
8 g
Fat
7 g
Fiber
18 g
Sugar

* Calculated for 1 serving

Ingredients

1 servings

Instructions

  1. 1

    Cook the oats with the milk over medium heat for 4-5 minutes.

  2. 2

    Transfer to a bowl and arrange the sliced banana on top.

  3. 3

    Drizzle with peanut butter and honey, then sprinkle with cinnamon.

  4. 4

    Serve hot.

Tips

For higher protein, you can add 1 scoop of whey or 2 tablespoons of strained yogurt.