Ingredients
1 servings
Instructions
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1
Cut the tofu into cubes and cook lightly in a pan.
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2
Chop the vegetables.
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3
Place the greens in a bowl.
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4
Add the tofu and vegetables.
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5
Serve with olive oil, lemon juice, and sesame seeds.
Tips
Marinating the tofu in spices beforehand enhances the flavor.
