Ingredients
1 servings
Instructions
-
1
Cook the salmon in a pan or in the oven.
-
2
Place the arugula, cucumber, and tomatoes in a bowl.
-
3
Slice the avocado.
-
4
Place the salmon on top of the salad.
-
5
Serve with olive oil, lemon juice, and black pepper.
Tips
Since salmon is an oily fish, you can use less additional olive oil.
