Ingredients
1 servings
Instructions
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1
Knead together the ground beef, parsley, and spices.
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2
Shape small meatballs and cook them in a pan.
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3
Chop the lettuce, tomato, and cucumber.
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4
Place the vegetables in a bowl.
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5
Top with the meatballs and the yogurt sauce.
Tips
You can reduce the amount of oil used by cooking the meatballs in the oven.
