Ingredients
1 servings
Instructions
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1
Chop the pumpkin, carrot, and onion.
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2
Saute the onion in olive oil.
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3
Add the pumpkin, carrot, and water.
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4
Cook until the vegetables soften.
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5
Blend and serve with the spices.
Tips
Ginger gives the soup a fresh and warm aroma.
