Cucumber Hummus Dip
Featured Vegan
Snack

Cucumber Hummus Dip

A filling vegan snack with plant-based protein, made with hummus and cucumber sticks.

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Prep 6 min
Cook 0 min
Total 6 min
Portion 1 servings
Difficulty Very Easy
280 kcal
Calories
9 g
Protein
30 g
Carbohydrate
14 g
Fat
9 g
Fiber
4 g
Sugar

* Calculated for 1 serving

Ingredients

1 servings

Instructions

  1. 1

    Cut the cucumber into sticks.

  2. 2

    Place the hummus in a small bowl.

  3. 3

    Add the red pepper flakes and lemon juice on top.

  4. 4

    Serve with the cucumber.

Tips

Keeping the hummus portion moderate helps balance the calories.