Gluten-Free Puffed Rice Yogurt
Gluten-Free
Snack

Gluten-Free Puffed Rice Yogurt

A gluten-free, light, and crunchy snack made with yogurt and puffed rice.

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Prep 3 min
Cook 0 min
Total 3 min
Portion 1 servings
Difficulty Very Easy
205 kcal
Calories
12 g
Protein
29 g
Carbohydrate
5 g
Fat
2 g
Fiber
11 g
Sugar

* Calculated for 1 serving

Ingredients

1 servings

Instructions

  1. 1

    Place the yogurt in a bowl.

  2. 2

    Break the rice cakes into small pieces.

  3. 3

    Add them on top of the yogurt.

  4. 4

    Serve with honey and cinnamon.

Tips

Add the puffed rice just before serving so it stays crunchy.